Full Tang construction of a knife means, for a layperson who does not understand it that well, that the steel, which also forms the blade, runs along the entire length. At the same time, it is also part of the bolster. On this construction, there are also holes on both sides, which are pre-prepared for attaching the handle.
What matters is the way the handle is attached to the blade. This is done using screws or rivets. At the same time, full tang knives rank among the most reliable constructions. Apart from it, we also know: extended tang, half tang, skeletonized tang, push tang, rat tail tang, encapsulated tang.
Full tang is therefore the most durable construction, which is recommended for use especially for demanding work, while also achieving the best results in the category of weight distribution. The balance of the knife causes the center of gravity to shift back onto the handle, and thanks to this, the blade is even lighter. However, one must use a handle that precisely matches the blade of the knife. Experts even claim that these knives are among the almost indestructible ones.
Main advantages:
- causes lightness of the blade
- the possibility of choosing a handle that matches the steel
- the most durable construction among all of them
- used for demanding work
- joined with rivets or screws
